Description

Karupatti-mysore

“Karupatti Mysore Pak is a traditional South Indian sweet made with pure ghee, chickpea flour, and natural karupatti (palm jaggery). Its rich, golden texture and melt-in-your-mouth softness create a perfect balance of sweetness and aroma, offering a wholesome and authentic taste. Loved during festivals and celebrations, this classic delicacy brings a touch of heritage and indulgence to every bite, crafted with care to preserve the true flavors of tradition.”